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Pyar Mohabbat ka Sharbat - Ramzan Special

jama masjid delhi pyar mohabbat ka sharbat ramzan sharbat watermelon watermelon milkshake

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Coriander & Tomato Chutney Recipe

Chutney coriander Sauce spicy tomato

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Schezwan Chutney | Spicy Red Chilli Sauce

Chutney Sauce Schezwan Chutney Spicy Momo Chutney

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Thecha - Green Chilli & Garlic Chutney | Maharashtrian

Chutney Green Chilli and Garlic Chutney maharashtrian Thecha

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Chilli Cheese Toast - Air Fryer Recipe

air fryer cheese chilli cheese toast snack

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Raw Mango and Onion Chutney - Rajasthani Chutney

Chutney mango onion rajasthani spicy

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How to wash fruits and Vegetables in Covid-19 Pandemic

how to wash fruits and vegetables effectively vegetable washing washing vegetables in covid19

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Crispy Potato Chips - Air Fryer Recipe

air fryer chips iftar recipe potato chips wafers

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Kanda Poha - Maharashtrian Breakfast Recipe

breakfast cooking with husband lockdown maharashtrian poha

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Archive

May9

Keywords

air fryer2 breakfast1 cheese1 chilli cheese toast1 chips1 Chutney4 cooking with husband1 coriander1 Green Chilli and Garlic Chutney1 how to wash fruits and vegetables effectively1

iftar recipe1 jama masjid delhi1 lockdown1 maharashtrian2 mango1 onion1 poha1 potato chips1 pyar mohabbat ka sharbat1 rajasthani1 ramzan1 Sauce2 Schezwan Chutney1 sharbat1 snack1 spicy2 Spicy Momo Chutney1 Thecha1 tomato1 vegetable washing1 wafers1 washing vegetables in covid191 watermelon1 watermelon milkshake1

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Popular Recipes

Kanda Poha - Maharashtrian Breakfast Recipe

Cooking with Husband - Ep. 1 Welcome to my first video of Cooking with Husband series . Today we will prepare Kanda Poha. Poha is a popular Indian breakfast made with flattened rice and vegetables. It has its origin in Maharashtra, India . Nutritional Touch Poha is made up of 76.9 percent of carbohydrates and about 23 percent of fats . Hence, it's a great breakfast food as these healthy carbs provide energy to the body to carry out its daily functions. Poha is also light on the stomach and can be easily digested - Source Ingredients for Poha Poha - 1 bowl Onion - 1 medium Coriander Salt Tomato - 1 medium Mustard Seeds - 1/2 tbsp Turmeric - 1/2 tbsp Roasted Peanuts - 1/2 bowl Capsicum - 1 small Green Chilli - 2/3 Carrot - 1 small Oil How to make Kanda Poha 1. Wash the poha/beaten rice with normal water. 2. Add edible oil into the pan and let it heat. 3. Add mustard seed and then ad

How to wash fruits and Vegetables in Covid-19 Pandemic

How to wash vegetables Welcome to my new video of washing vegetables and fruits during this covid19 pandemic times. It's really important for all of you to be safe during this time and we hope for your wellness. How to wash Vegetable and Fruits effectively 1. Take 2-3 lit. of water and add 1 tbsp of baking soda and mix properly. 2. Soak the produce (vegetables and fruits) for around 10-15 mins . For the latest updates on COVID-19, please see the below mentioned authentic govt. sources - 1. https://www.mygov.in/covid-19/ 2. https://www.mohfw.gov.in/ 3. https://www.who.int/emergencies/diseases/novel-coronavirus-2019 4. https://ncdc.gov.in/index4.php?lang=1&level=0&linkid=127&lid=432 Also, you can also track COVID-19 infected numbers across the world can be found here - https://www.worldometers.info/coronavirus/ Below is the video of this , please feel free to watch it - Keywords: how to wash vegetables, washing fruits and vegetables covid19,

Crispy Potato Chips - Air Fryer Recipe

Potato Chips Welcome to my new video of making crispy potato chips in Air Fryer with minimal oil. It's a very light snack which can be served as a snack, side dish, or appetizer. Nutritional Touch Most traditional snack chips provide between 150 and 200 calories per serving. A single serving of regular potato chips provides 160 calories , 10 grams of fat, 15 grams of carbohydrate, and 2 grams of protein - Source But our chips will have less calories given the fact that we use almost no oil. Ingredients for Potato Chips Potato - 3 medium-sized Salt Edible Oil - 1 teaspoon Cold Water How to make Potato Chips 1. Peel off the potatoes and slice them into chips like shape. You can use food processor or slicer for the same. 2. Soak potato chips in cold water for about 20-25 minutes and let the starch separate out. 3. Dry the chips properly with a piece of clean cloth. 4. Add oil and salt to the dried potatoes and toss properly. 5. Sp

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