Crispy Potato Chips - Air Fryer Recipe

Potato Chips

Welcome to my new video of making crispy potato chips in Air Fryer with minimal oil. It's a very light snack which can be served as a snack, side dish, or appetizer.

Nutritional Touch
Most traditional snack chips provide between 150 and 200 calories per serving. A single serving of regular potato chips provides 160 calories, 10 grams of fat, 15 grams of carbohydrate, and 2 grams of protein - Source
But our chips will have less calories given the fact that we use almost no oil.

Ingredients for Potato Chips

     Potato - 3 medium-sized

     Salt

     Edible Oil - 1 teaspoon

     Cold Water

How to make Potato Chips
1. Peel off the potatoes and slice them into chips like shape. You can use food processor or slicer for the same.
2. Soak potato chips in cold water for about 20-25 minutes and let the starch separate out.
3. Dry the chips properly with a piece of clean cloth.
4. Add oil and salt to the dried potatoes and toss properly.
5. Spread them in Air Fryer for 10 mins at 160 degrees
Serve and Enjoy!

Below is the video of this recipe, please feel free to watch it -


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